TESTIMONIALS
HYATT REGENCY TRIVANDRUM – THE IVORY CLUB
Project Period: June 2023 – July 2023
It was great to collaborate with Bar Bundle. At The Ivory Club, our endeavour was to create an experience-based beverage and cocktail program. Varun was able to conceive the overall vision, and we aligned the concept around storytelling and sustainable bar practices. This collaboration was a great success, earning us the national award for Best Work in Sustainability – 2024 by 30 Best Bars India.
Alkhamar Abdukunju
Director of Food and Beverage
JW MARRIOTT KOLKATA – 2:FIFTY9 THE BAR
Project Period: December 2023
Working with Varun Sudhakar during the launch of 2fifty9 The Bar was an absolute pleasure. His deep understanding of mixology, combined with an intuitive grasp of evolving guest preferences, helped shape a cocktail and mocktail menu that was not only innovative but also seamlessly aligned with our vision of refined indulgence.
From concept to execution, Varun brought a unique flair and sophistication to every drink, elevating the overall guest experience. His dedication, creativity, and collaborative spirit played an instrumental role in setting the tone for 2fifty9’s identity as a destination bar in Kolkata.
We are proud to have partnered with Bar bundle for this journey and truly value the expertise Varun brought to the table. Here’s to many more successful collaborations in the future!
Sunil Kumar
General Manager at Marriott International
GRAND HYATT COCHIN – THE COLONY BAR
Project Period: May 2025 – June 2025
Partnering with Bar Bundle for the exclusive launch of Colony Bar’s innovative concept, ‘The Bold Naadan’ was truly an honourable experience. Their team has curated a unique bar experience that invites guests to a journey of nostalgia while paying homage to the rich traditions of Kerala, blending local authentic flavors with modern techniques. Their dedication to creativity and to craft a cocktail experience that stays true to the roots of Kerala, shines through every aspect of this launch. I commend Varun for his remarkable work and look forward to witnessing the continued success of The Bold Naadan!
Sandeep Mohan
Assistant Director Food & Beverage
THE NOOK - Bandra
Project Period: September – 2025 – October 2025
Working with Varun and Om has been extremely fun and insightful. An exceptional bar consultant who brings structure, discipline, and strong creative direction. The processes, controls, and menu thinking they introduced have set a solid foundation for long-term success. So grateful to have launched our very first Bar with the team Bar Bundle !
Rashi Morbia
Founder The Nook – Bandra
THE RENAISSANCE GOA – ARPORA
Project Period: December 2025 – Jan 2026
It has been an absolute pleasure working with Bar Bundle and team on our bar and beverage programming. Their expertise in mixology goes far beyond crafting exceptional drinks — they bring a deep understanding of brand philosophy and guest experience. What stood out most was their ability to truly grasp the Renaissance concepts of each outlet and translate them into distinctive, story-driven beverage experiences that feel both authentic and elevated.
Varun and team’s collaborative approach, creativity, and attention to detail made the entire process seamless and inspiring for our team. From ideation to execution, they consistently demonstrated professionalism, innovation, and a genuine passion for their craft. Their contribution has played a significant role in bringing our beverage vision to life, and we sincerely value the partnership.
Mridul Bhutani
Assistant F&B Manager
TAMBO - Hyderabad
Project Period: December 2025 – Jan 2026
Partnering with Varun Sudhakar & the Bar Bundle team to bring TAMBO’s cocktail vision to life has been a truly rewarding experience. From the very beginning, he understood our desire to create a bar program that went beyond great drinks and told a compelling story inspired by Amazon. His ability to translate that vision into innovative cocktails, while balancing creativity, flavour, and guest appeal, has been remarkable. Every cocktail reflects thoughtful craftsmanship, a strong sense of identity, and a genuine passion for the art of mixology. We commend Varun for his outstanding work and look forward to seeing him continue to push boundaries and elevate cocktail culture in the industry.
Pulla Sai Rishi, Bharat Simha Reddy Kuntala, Cherukuri Chitra Bhanu Vishnu & Sai Nitesh Coppisetty
Founders, TAMBO – Culinary Bar & Kitchen
Triniti - The Residency Towers Chennai
Project Period: Jan 2026 – Feb 2026
Sathish Paraman
Executive Assistant Manager, The Residency Towers Chennai
The Library Bar, The Leela Palace Chennai
Project Period: May 2026 – June 2026
Varun Sudhakar has brought an exceptional depth of thought and creativity to the conceptualisation of Tales of Trade. What stands out is his ability to translate the rich history of Chennai’s trade routes into cocktails that are not merely well-crafted, but layered with meaning, character and a distinct sense of place. Each creation reflects a remarkable balance of imagination, technique and storytelling.
Bar Bundle team has succeeded in making the cocktail experience an integral part of the narrative of The Library Bar — where every ingredient has a provenance, every flavour has a purpose, and every pour invites discovery. His work is a fine example of how creativity, when paired with a deep understanding of craft, can transform a beverage into an experience.
Shrikant Patro
Director of Operations, The Leela Palace Chennai